Bistro Menu
Starters | |
|---|---|
Soup of the day (g) | $9.00 |
Garlic & cheese pizza (v) | $13.50 |
Garlic bread (v) (add cheese $1.50) | $8.50 |
Garlic & cheese cobb loaf (v) | $11.00 |
Bruschetta (v) With goats cheese, fresh basil & balsamic glaze | $12.50 |
Entree | |
|---|---|
Oyster natural (g) | $3.00 each (minimum of 6) |
Oyster kilpatrick (g) | $3.50 each (minimum of 6) |
Oysters 3 ways ( Natural, Kilpatrick & Chilli/Lime) | $3.50 (minimum of 9) |
Garlic prawns (g) Served on steamed jasmine rice | $16.90 |
Duck spring rolls Served with a plum sauce | $16.00 |
Salt & pepper squid With a salad garnish | $14.90 |
Sweet corn and zucchini fritters (v) Served with bush tomato relish and garden salad garnish | $16.00 |
Wok & Pastas | |
|---|---|
Sizzling butter curry Traditional butter chicken curry served on a hot sizzle plate with a side of steamed jasmine rice | $25.90 |
Garlic, lime & chilli butter prawn lingini (va) With fresh roquette & shaved Parmesan | $26.00 |
Vegetarian risotto (v/g) Pumpkin, pine nut & spinach in a creamy garlic sauce, garnished with spring onion & parmesan cheese | $23.00 |
Cannelloni (v) Filled with spinach & ricotta, topped with Napoli sauce & served with a fresh garden salad | $25.50 |
Braised lamb ragout Deep fried potato gnocchi, served with slow braised lamb shoulder in a rich tomato sauce, garnished with shaved parmesan & spring onion | $25.50 |
Beef and black bean stir fry Hokkein noodles, stir fry vegetables and tender beef strips, sauteed in a black bean sauce | $24.50 |
Nasi Goreng (g) Traditional Indonesian fried rice, with prawns & chicken, garnished with egg & bean shoots | $24.00 |
Salads | |
|---|---|
Caesar salad (g, va) With cos lettuce, garlic croutons, parmesan cheese, bacon, poached egg, Buckley's Caesar dressing & parmesan cheese | $20.00 |
Char grilled chicken salad (g, va) With avocado, chick pea, roquette & red onion with a seeded mustard & honey dressing | $22.00 |
Crispy thai beef salad Crispy beef strips, fresh chilli, carrot, cucumber, red onion mixed with lettuce & bean shoots with a hot & sour dressing | $22.00 |
Main Fare | |
|---|---|
Chicken Schnitzel Served with your choice of sides | $23.50 |
Beef Schnitzel Served with your choice of sides | $24.00 |
Beef Parmigiana Virginian ham, Napoli sauce & tasty cheese | $25.80 |
Chicken Parmigiana Virginian ham, Napoli sauce & tasty cheese | $25.80 |
Aussie Parmigiana Topped with bacon, egg & BBQ sauce | $25.90 |
Hawaiian parmagiana Topped with pineapple, Virginian ham, napoli sauce & tasty cheese. | $25.90 |
Grilled salmon hollandaise (g) With a lemon & chive mash, pancetta wrapped asparagus & hollandaise sauce | $27.00 |
Traditional fish & chips (Select either grilled or beer battered) Flake with chips, salad & home style tartare sauce | $25.90 |
Chicken kiev Panko crumbed chicken breast stuffed with garlic butter | $26.00 |
Grilled Flounder Whole New Zealand flounder served with chips, salad & lemon butter sauce | $27.50 |
Salt & Pepper Calamari Served with a citrus mayonnaise, chips & salad | $25.50 |
Buckley's Chicken Royale Panko crumbed chicken breast filled with brie cheese, bacon & spinach, fried until golden brown & served with creamy mushroom sauce | $27.50 |
Pork Belly Crispy skin pork belly, apple cider jus, sweet potato jus, caramelized onion mash & grilled asparagus | $26.50 |
Lamb Shank (g) Braised lamb shank in a tomato & red wine sauce, served with root vegetables & creamy mash potato | $27.00 |
Corn, Zucchini & Mozzarella Fritters With tomato relish & a garden salad | $19.80 |
Roast of the Day (See Specials) Served with your choice of sides | $22.50 |
From The Grill | |
|---|---|
Six star scotch sizzler 300g - Our signature dish (g) Scotch Fillet Steak topped with scallops & prawns in a cream, white wine & garlic reduction | $42.00 |
Six Star Scotch Fillet 300g (g) Scotch Fillet cooked to your liking & served with your choice of sides & sauce | $36.00 |
Lamb ribs Sticky BBQ lamb ribs, served with crunchy season wedges & a garden salad | $32.50 |
Black Angus Rump 400g (g) 90 day grass fed Black Angus rump, cooked to your liking, served with your choice of sides & sauce | $36.00 |
All steaks served with your choice of sides: Chips & salad or potato & seasonal vegetables | |
And choose a sauce to join your steak: Brandy & Mushroom, Creamy Pepper, Garlic Butter, Bearnaise or Red Wine Gravy |
Sides | |
|---|---|
Steak fries | $7.50 |
Battered onion rings | $7.50 |
Sweet potato wedges | $9.00 |
Seasonal vegetables | $7.50 |
Creamy mash | $7.50 |
Garden salad | $7.50 |
Garlic aioli sauce | $3.50 |
Sweet chilli mayo | $3.50 |
Sauces | |
|---|---|
Creamy pepper | |
Brandy & mushroom | |
Garlic butter | |
Bearnaise | |
Red wine gravy |
Kids menu | |
|---|---|
Chicken nuggets Tender pieces of chicken in a crispy batter served with chips | $9.50 |
Battered fish bites Fish pieces lightly coasted in a crisp batter served with chips | $9.50 |
Kids roast Roast of the day served with chips or vegetables | $9.50 |
Kids cheese burger Served with chips | $9.50 |
Kids spaghetti bolognaise | $9.50 |
Kids chicken parmigiana Served with chips or vegetables | $12.50 |
Bowl of chips | $6.00 |
Frog in a pond | $3.50 |
Desserts | |
|---|---|
Belgium chocolate fondant (v) Hot molten chocolate inside a rich hot pudding dessert, served with a side of vanilla soft serve ice-cream (please allow 15 minutes) | $11.00 |
Orange & almond cake (g) Gluten & Dairy free | $8.50 |
Sticky date pudding With butterscotch sauce & cream | $11.00 |
Tea & Coffee | |
|---|---|
Cup of tea | $3.00 |
Pot of tea | $4.50 |
Cappuccino | $4.00 |
Café latte | $4.00 |
Flat white | $4.00 |
Decaf | $4.00 |
Long black | $4.00 |
Chia latte | $4.00 |
Espresso | $3.80 |
Mocha | $4.00 |
Hot chocolate | $4.50 |
Iced coffee | $6.00 |
Iced chocolate | $6.00 |
Cup of herbal tea Wide selection available | $4.00 |
Pot of herbal tea | $5.00 |
Vegan Menu
Entree | |
|---|---|
Vegetable spring rolls with a spicy plum sauce | $15.00 |
Chilli nachos | $14.50 |
Salads | |
|---|---|
Chick Pea Salad Avocado, chick peas, roquette, red onion with a balsamic vinegar dressing | $17.00 |
Crispy Thai Salad Fresh chilli, carrot, cucumber, red onion mixed with lettuce, bean shoots & a hot and sour dressing | $17.00 |
Mains | |
|---|---|
Vegetable stir fry, glass rice noodles with a maple syrup, sesame seeds & soy sauce | $23.00 |
Vegetable risotto | $23.00 |
Vegan lentil burger | $20.00 |
Char grilled vegetable and tofu stack on a roquette pine nut and pomegranate salad | $20.00 |
Having a great Function, Wedding or Seminar?
Call our reception team on +61 3 5248 4866